Today I made one of the easiest and most delicious recipes I've ever made. What I like about it, is if you are one that would prefer not to use potatoes for carb reasons, a substitute could be made using another vegetable such as squash or carrots. I may try with another vegetable another time. I made enough for three portions.
Can we say yum?! Next I took what was left over and put into freezer and microwave safe containers to put inside my fridge. Since I only made three portions that gave me enough for today and the next couple days if I want to eat it. Or I can place in the freezer and save for another night.
This oven chicken and vegetables was not only a delicious recipe but it was simple to make and really easy to put away for another time. I may need to make sure more. If you decide to try it, let me know!
Before I cooked it
& After.
This oven chicken and vegetables was not only a delicious recipe but it was simple to make and really easy to put away for another time. I may need to make sure more. If you decide to try it, let me know!
For The Recipe
All credit for this recipe goes to Julie's Eats and Treats
